Ten reasons why you should try the vegetarian food, Quorn.
cooking

10 Reasons to Cook with Quorn

How to Make Homemade Vanilla Extract
Making your own vanilla extract is cheap and easy - not to mention fun!

Get a Greener, Healthier, More Delicious Diet in 30 Days
Great tool to help you get a greener, healthier, more delicious diet... in only 30 days! From sumptious recipes to organic wines, "European-style" milk and much more.

Kitchen Composting 101 - Why You Should and Why You Shouldn't
Tips on having a better, cleaner, greener kitchen with small-scale composting.
Side Dish or Main, Depending on Who’s Eating
Dishes so delectably satisfying that it will make all, especially vegetarians, feel loved and looked after, at Thanksgiving.
Parabolic Basket Solar Cooker
What if you could weave a parabolic basket while helping to eradicate non-native invasive species, and line it with a waste stream (or recycle-stream at best) product to create an almost-free solar cooker and pasteurizer? Well this group has laid the ground work, and created a functioning prototype.

A Good Life for all as 'grow your own' booms
TV chefs are inspiring the nation to use plant pots, allotments and even window sills to provide fresh and exotic vegetables for our plates. Some call it the 'Titchmarsh factor'. Others cite the popularity of Hugh Fearnley-Whittingstall's Tales from River Cottage or Jamie Oliver's latest series, Jamie At Home, in which the TV chefs cook mouth-watering produce plucked from their well-stocked gardens nestling in telegenic bucolic idylls.

Get Toasted: Use A Toaster Oven Instead Of a Conventional Oven
Toaster ovens use a fraction of the energy, and can be used for more than just bread.

10 Ways to Get Kids to Eat Healthier
Your kids will eat how you teach them, so make sure to follow these steps so they eat healthy: 1. Be a good role model, 2. Take your kids shopping with you, 3. Be flexible, 3. Be flexible, 5. Don't be a short-order cook, 6. Don't buy into marketing for kids...
Weekend Grub: Wild Vegan Blackberry Cobbler
This recipe is an inexpensive, seasonal treat that’s almost too good to be true. From “Wildman” Steve Brill’s Wild Vegetarian Cookbook, we get a sumptuous, healthy, seasonal, local, organic dessert that also encourages the removal of an invasive species. For the green gourmand, could life get any better?

How to Make Tofu Tantalizing
Awesome tips on how to make delicious tofu dishes, including grilling, baking, marinating, etc. Check out the recipes for Pesto Pasta with Tofu and Tomatoes, and the Silken Tofu Avocado Dressing and Dip!

Tip of the Day: Cook Your Food, Not Your Kitchen
When it's hot, save on energy, and feel more comfortable, with these simple suggestions.