An examination of all the issues that impact organic standards and why consumers should be aware. For example, food that has only 70 percent organic ingredients CAN be labeled organic under USDA standards. Learn the truth about organic.
organic label
Are Organic Standards Being Diluted
(via eatdrinkbetter.com)
Submitted by ExpatChef on Wed, 2008-03-26 20:18. | Tags: architecture | food | health | politics | food labeling | organic label | USDA organic
